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SALMON LOAF | |
1 c. fish 1 1/2 c. crumbs 3/4 c. milk 1/4 c. butter 2 eggs or 1 egg and 1 tbsp. flour Mix ingredients; shape into loaf. Flour the loaf. Place in baking pan. Lay a strip of bacon on top of loaf. Bake at 450 degrees for 45 minutes. Serve with white sauce or tomato sauce. |
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