1 (12 oz.) pkg. chocolate chips
1 (10 oz.) pkg. colored marshmallows
1 stick butter
1 c. chopped nuts
Coconut (as much as desired)

Melt chocolate chips and butter; cool. Add marshmallows, nuts and coconut. Sprinkle sheet of aluminum foil with coconut and spoon mixture onto foil. Roll into a long roll and refrigerate. Cut in slices.