Canned grapefruit sections
Canned orange sections
Canned pineapple, diced
Apple, diced
Bananas, sliced

Place grapefruit, orange, and pineapple in stainless steel bowl. Strain juice into a second stainless steel bowl. Sweeten to taste. Add juice to apple and bananas. Add drained fruit, mixing carefully, using a folding motion. Arrange fruit in sherbet glasses. Add small amount of juice to maintain moisture. Garnish as desired and chill well before serving. Garnishes (fresh strawberries, blueberry, grapes, melon balls).