2 lbs. ground beef
2 eggs, beaten
2 tsp. salt
1/2 tsp. black pepper
2 tbsp. minced parsley
1 med. onion, chopped
1 c. dried bread crumbs
1/2 c. catsup
1/3 c. brown sugar
1 1/2 tbsp. salad type mustard
2 tsp. vinegar
1/2 tsp. nutmeg

Mix catsup, brown sugar, mustard, vinegar, and nutmeg. Set aside. Combine rest of ingredients and make into a loaf. Cut groove in center and put sauce mix in groove and sides. Bake at 325 degrees for 45 minutes. Let stand 10 minutes before cutting.