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DUTCH MEATLOAF | |
1 1/2 lb. ground beef 1 onion, chopped 1/2 can Hunts tomato sauce 1 egg, beaten 1 1/2 tsp. salt 1/4 tsp. pepper 1 c. fresh bread crumbs SAUCE: 2 tbsp. vinegar 2 tbsp. brown sugar 2 tbsp. prepared mustard 1/2 can Hunts tomato sauce 1 can water (use tomato sauce can) Preheat oven to 350 degrees. Mix ground beef, onion, 1/2 can tomato sauce, egg, salt, pepper and bread crumbs into loaf. Place in shallow baking pan. Meanwhile mix vinegar, brown sugar, mustard, 1/2 can tomato sauce and water. Pour mixture over meatloaf. Bake for 1 hour, basting at least once. |
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