Since my husband doesn't like celery, I used Campbell's Southwest Pepper Jack soup. I substituted green onions for the onion. It was marvelous! I may try cream of chicken soup for a cordon bleu type casserole.

So yummy! I used cream of broccoli because thats all I had in the pantry, and spiral noodles. It turned out like mac n cheese. I sprinkled some bread crumbs on top too - it was great!

Made this for dinner yesterday. We were so tired of the leftovers from the huge ham we had for Thanksgiving dinner, but this was a tasty way to prepare what was left of it. I just estimated amounts (except for the can of soup, of course -- BTW I used cream of mushroom which was what I had) and I know I used a lot more than a cup of ham. Might also be good with some vegetables in it -- maybe shredded carrots or chopped broccoli or green peas, and maybe some chopped ripe olives? Just a good basic recipe!

This was great! I used cheddar cheese soup and left out the onions. My kids are the worst picky eaters and they loved it! Thx!

Big hit! Sauteed the onions a bit and then added the ham for a few minutes. I also added breadcrumbs on top of the casserole before going into the oven! Will be making this again!