1 1/2 lb. ground beef
1 c. chopped onion
1/4 c. green chilies
16 oz. chili beans
3 to 5 tsp. chili powder
2 cloves garlic
12 corn tortillas
1 c. shredded cheddar cheese

Brown ground beef and add the chopped onion. Drain and add all ingredients except tortillas and cheese. Simmer 20 minutes. Heat tortillas to soft stage only. Break in half and layer with ground beef mixture in a 2 quart casserole, ending with beef mixture. Cover the top with the shredded cheese. Bake 15 minutes in 350 degree oven. Let stand 5 minutes before serving.