8 oz. jar Cheez Whiz
8 oz. Velveeta cheese
1 stick butter
1 can crab meat
1 loaf Bavarian dark bread or whatever kind you prefer

Cube Velveeta cheese; then melt with Cheez Whiz and butter. Stir in crab meat once the cheese is melted. Best to keep warm in a crock pot or fondue pot. Then cut bread into small pieces and dip or pour mixture over bread and eat.