BUTTER DIP ROLLS 
1 stick butter
2 1/4 c. flour
1 tbsp. sugar
3 1/2 tsp. baking powder
1 1/2 tsp. salt
1 c. milk

Mix flour, sugar, baking powder, salt and milk until blended well. Roll onto floured board and cut into 1/2 x 3 inch rectangles. Melt stick of butter in 9 x 13 inch pan. Place rectangles in pan. Bake 15 minutes at 450 degrees.

 

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