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FETTUCCINE ALFREDO | |
4 oz. sweet butter 1 c. heavy cream 1 c. sour cream 1 c. Romano cheese, grated Chives, optional Salt & pepper to taste 1 lb. fettucini noodles Melt butter. Add heavy cream. Heat. Add sour cream, cheese, salt and pepper. Pour on top of freshly cooked noodles. Sprinkle with chives. Serve piping hot. |
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