1 lb. hamburger
1/3 c. brown sugar
1/4 c. catsup
2 tbsp. molasses
1/2 tsp. chili powder
1 chopped onion
1/3 c. white sugar
1/4 c. barbecue sauce
2 tsp. prepared mustard
1 tsp. salt
1/4 tsp. pepper
1 can pork and beans
1 can green lima beans
1 can red beans
1/2 lb. bacon, fried crisp and drained

Brown the hamburger and chopped onions, drain well. Combine all other ingredients. (Drain lima and red beans.)

Bake at 350°F for one hour in large casserole or roaster. Cover during the first half of baking time and uncover for the last half of time.