1 (10 1/2 oz.) pkg. frozen green peas
1 c. fresh snow peas
1 sm. onion, sliced thin
1 tsp. basil

Cook frozen peas according to direction on package. At the same time steam snow peas and onion over hot water until tender. When cooked add snow peas and onion to frozen peas. Add basil, stir and serve. Yield: 4 servings at 54 calories.