2 (10 oz.) pkgs. frozen broccoli
1 c. sour cream
1 can creamy chicken or cream of mushroom soup
Juice from 1 lemon
1 pkg. (about 1 1/2 c.) sharp Cheddar cheese, grated
A little butter

Cook broccoli (about 1/2 the time recommended on package). Drain. Place in a greased casserole dish. Mix sour cream, soup and lemon juice together. Dot broccoli with butter. Sprinkle with half of the grated cheese. Pour soup mixture over broccoli and cheese. Top with remaining cheese. Bake at 350 degrees F. for 40 minutes.