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CREAMY PUNCH | |
1 (1 1/2 gal.) carton vanilla ice cream 4 c. orange juice 1/2 c. lemon juice 2 (28 oz.) bottles lemon-lime carbonated beverage, chilled Spoon ice cream into a punch bowl. Add orange and lemon juice. Stir with large spoon. Slowly add lemon-lime beverage. Stir gently. Punch will be very foamy. Makes about 25 servings. |
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