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CROCKPOT BEEF KABOB | |
1 lb. beef sirloin, cut into 1/4 inch strips 1 lg. onion, cut into 1/4 inch strips 1 lg. bell pepper, cut into 1/4 inch strips 1 (14 1/2 oz.) can Italian Style Stewed tomatoes 1 (6 oz.) can tomato paste Garlic powder, to taste Onion powder, to taste Worcestershire sauce Place beef in crockpot and season with garlic powder, onion powder and Worcestershire sauce. Add onion, bell pepper, stewed tomatoes and tomato paste. Mix well. Cook on low between 8 and 10 hours, stirring every 2 hours. Serve over rice or noodles. |
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