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Results 91 - 100 of 564 for rice meatballs
In large bowl, combine meatball ... 30 (1 inch) meatballs. In large skillet, thoroughly ... top of each serving. Makes 6 (1 1/2 cup) servings.
In 2-quart casserole, blend soup ... 2 minutes. Add meatballs and cover. Cook Cycle 2 ... Serve over hot rice, hot noodles, or hot mashed potatoes. Makes 4-6 servings.
Place ingredients in layers, about 1 1/2 inches of potatoes in casserole. Cover with soup and milk (mixed together). Bake, uncovered, in ...
Cook green pepper and onion ... Mix ingredients for meatballs. Shape into small meatballs ... hot mixture. Cook for 1 hour. Serve over noodles.
Mix 3 soups, salt and ... milk. Form into meatballs and drop into boiling soups. ... tablespoon flour and 1/4 cup water to mixture to thicken it.
Mix hamburger, rice, salt, pepper and oregano; ... minutes. Place under cold running water to release pressure. Serve with warm corn tortillas.
97. EASY MEATBALLS
In a soup pan empty the can of soup or sauce and fill 3/4 way with water and let it start to cook. Mix all the remaining ingredients ...
Combine first 6 ingredients and ... 1 1/2 inch meatballs; set aside. Coat a ... thoroughly heated. Serve meatballs over hot rice. (I use Minute Rice.)
It took us a while to realize that we only need one Moose to make this dish. Thanks to hunter friends, we were able to serve this dish and ...
100. PORCUPINE MEATBALLS
Combine meat, rice, salt, pepper, onion and ... and water. Drop meatballs in soup mixture. Cover and ... regulator on vent, and cook 25 minutes.
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