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Results 91 - 100 of 136 for lemon buttermilk cake
Combine sugar, butter and oil; beat until smooth. Beat in eggs one at a time well. Add flour and milk alternately; mix well. Dissolve soda ...
92. BUTTERMILK CAKE
Cream butter, butter, flavorings, and ... in the beaten egg whites. Bake at 325 degrees for 1 hour and 15 minutes. Cool cake 25 minutes on rack.
Mix butter, sugar, egg yolks, extracts, salt and soda. Beat egg whites until stiff; set aside. Now mix in sifted flour then fold in egg ...
94. BUTTERMILK CAKE
Mix all ingredients together and ... an angel food cake pan. Mix together and pour ... cake for 3 minutes. Let cake cool before removing from pan.
Cream shortening and sugar. Add ... and soda. Add alternately to mixture with buttermilk. Bake at 325 degrees for 1 hour and 15 minutes. Combine.
Cream shortening and butter well. ... batter, alternating with buttermilk. Pour into a well ... done. Cool. Drizzle icing over cake, if desired.
Cream butter, Crisco and sugar. ... ingredients alternately with buttermilk. Beat well and add ... greased and floured cake pan. Bake for 1 hour and 15 minutes at 350 degrees.
Cream sugar, shortening and butter. ... and 1 tsp. lemon flavor. Sift flour and soda ... with 1 cup buttermilk. Bake 1 hour and ... open oven while cooking.
Mix butter and soft butter ... cream. Add 1 egg at a time; mix well. Add buttermilk and flour alternately. Bake at 325 degrees for 1 1/2 hours.
In mixer bowl, cream together ... in vanilla and lemon extract. Thoroughly stir together the ... mixture alternately with buttermilk, beating well after each ... and cool on rack.
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