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Results 91 - 100 of 167 for hawaiian wedding cake
1. Mix above ingredients together by hand. Pour into greased 9x13 inch pan. Bake at 350 degrees for 35 minutes. Let it cool completely. 2. ...
Put all ingredients together in 1 bowl. Add juice and pineapple together. Bake in 9x13 inch pan at 350 degrees for 35-40 minutes. Ice while ...
Bake cake according to box directions in ... banana and distribute evenly. Cover with Cool Whip and sprinkle with nuts. Refrigerate. Serves 32.
Mix all ingredients well. Pour into greased 9x13 inch pan. Bake at 350 degrees for 40 minutes. Frost with cream cheese frosting.
Bake cake as directed on package. Combine ... cream cheese mix and pudding mix. Spread over cooled cake. Sprinkle on coconut and pecans on top.
Mix together flour, sugar, eggs, soda and vanilla. Then add pineapple undrained and nuts (coconut if desired). Mix by hand. Bake in 9x13x2 ...
Make cake as directed on package. Put ... 1 large carton Cool Whip. Top with coconut and sprinkle with nuts. Add maraschino cherries for color.
Bake cake mix and let cool. Spread ... pudding and milk. Spread over pineapple. Spread Cool Whip over pudding. Sprinkle with coconut, if desired.
Mix cake mix according to directions on ... pineapple. Top with coconut and arrange maraschino cherries to have one cherry per slice. Refrigerate.
Grease and flour 10x14 inch pan. Mix together all ingredients and pour in pan. Bake at 350 degrees for 30 to 35 minutes. 1 package cream ...
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