2 c. flour
2 c. sugar
2 tsp. baking powder
2 eggs
1 (20 oz.) can pineapple, crushed

Put all ingredients together in 1 bowl. Add juice and pineapple together. Bake in 9x13 inch pan at 350 degrees for 35-40 minutes.

TOPPING:

2 c. powdered sugar
1 stick butter
1 (8 oz.) cream cheese
1 tsp. vanilla

Ice while hot.