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Results 91 - 100 of 315 for cheddar jalapeno cornbread
Combine cornbread mix and milk in large bowl. Add remaining ingredients and mix well. Bake in 13 x 9 inch pan for 35 minutes at 400 degrees.
92. TEXAS CORNBREAD
Preheat oven to 425 degrees. ... pan. Bake 25-30 minutes or until golden brown. Cool 5 minutes. Cornbread will be very moist. Makes 6-8 servings.
Brown and drain meat and ... mixing bowl, combine cornbread mix with cream style corn ... 40 to 50 minutes, until golden brown. Serves 4 to 6.
Combine eggs, cornbread, soda, salt, corn, milk ... Top with remaining cornbread. Bake at 350 degrees for 45 minutes. Let stand 5 minutes. Serve.
Cook bread as directed on box. Cool. Crumble breads together. Brown sausage and onion together, drain. Add to bread mixture, water ...
Mix cornbread according to box directions. Stir ... ingredients and bake at 350 degrees for 40 to 45 minutes. Great with Mexican dinners or soup beans!!
Mix cornbread mix as directed on package; ... and cheese. Arrange jalapeno peppers on top. Bake at ... Let stand a few minutes before serving.
98. CORNBREAD SALAD
Chop all fresh veggies, drain corn, chop peppers, crumble cornbread and chop eggs. Mix all ... 1/2 of the cheddar cheese into mixture and place ... or plastic bags overnight.
Prepare cornbread as directed on mix box. Add corn and jalapeno peppers. Spread 1/2 batter in ... cheese. Bake at 375 degrees for 25-30 minutes.
100. JALAPENO CORNBREAD
Mix all ingredients in order listed except put cheese in after the pepper. Mix in large bowl. Pour into well greased shallow pans. Bake in ...
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