Results 1 - 10 of 30 for mushroom cream brandy sauce

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Heat olive oil in saute pan. Add mushrooms and cook 2 minutes. Add ... and toss. Add brandy and cook 30 seconds. Add ... reduce to saucy consistency.

Melt 2 tablespoons of butter ... duty skillet. Add mushrooms; cook, stirring, until mushrooms ... minutes. Stir in cream; heat to boil over ... minute. Stir in brandy and white wine. Pour into ... warm. Put mushroom sauce into the same skillet the ... over steaks. Servings 2.

This is a big hit ... bacon, wine, and brandy give it a really rich ... half-and-half for the cream sauce, thickened with a roux, ... Serves 5 or 6.

Heat butter in fry pan. ... meat. Add shallots, mushrooms, and bacon; saute for ... to pan; add brandy - light to flame! Reduce heat; add brown sauce and heat without boiling. Add cream. Remove fillets. Bring to ... over fillets. "It's G-R-A-N-D."

Wrap each filet with bacon ... some for the sauce. Heat large skillet with ... Add the heavy cream and Worcestershire sauce and reduce liquid by 1/2. Add the brandy. CAUTION: Brandy will ignite ... and top with mushroom cap. Place steaks back in ... Cooking Time: 30 minutes)



Melt 3 tablespoons butter in ... and add the cream. Simmer on low heat to make a very thick sauce. In another saucepan, melt ... and add the mushrooms. Stir well and cook ... Add the sherry, brandy, and some dashes (3-6) ... strudel.) Makes 8-12 rolls.

Roll up chicken breasts and ... frying pan saute mushrooms and onions in remaining butter. Add cream and simmer 5 minutes. Stir in reserved drippings. Combine brandy and cornstarch, mix until smooth. ... be folded into sauce if desired.) Pour sauce over ... 1g sugar, 21.8g protein.

Season and lightly flour the ... lightly browned. Heat brandy, flame, then pour over ... saute pan, saute mushrooms, shallots and garlic until ... yolk; add the cream to egg yolk. Add a little of the hot sauce to the egg and cream ... wild rice. Serves 8.

NOTE: Use any different mushrooms that are in season such ... mushrooms. Add parsley, brandy, and Worcestershire sauce. Cook approximately 3 minutes ... are tender. Add cream and reduce for 3 more ... Cooking Time: 45 minutes)

Saute' mushrooms and onions in butter until tender. Add tablespoon brandy, ignite. Reduce heat and ... thickened. Stir in cream, cook for 5 minutes, ... 1/3 cup of sauce to each person.

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