Melt 3 tablespoons butter in ... and add the cream. Simmer on low heat to make a very thick sauce. In another saucepan, melt ... and add the mushrooms. Stir well and cook ... Add the sherry, brandy, and some dashes (3-6) ... strudel.) Makes 8-12 rolls.
Ingredients: 13 (brandy .. cheese .. cream .. dough .. flour .. mushrooms ...)