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Results 21 - 30 of 30 for mushroom cream brandy sauce
Combine all ingredients, except cream, in a large skillet. ... 10 minutes. Remove mushrooms with a slotted spoon; set ... chops. Yields 6 servings.
Saute mignonettes in 1 tablespoon ... and lightly saute mushrooms. Set aside. In new ... heat and add brandy. Allow brandy to heat ... slowly add heavy cream and continue to cook until ... 5 minutes. Pour sauce over mignonettes, sprinkle with chopped ... filet mignons of beef.
23. PAUL'S CHICKEN
Place halved chicken breasts in ... and drizzle with brandy. In saucepan blend soup, tomato sauce, olives, mushrooms, port, light cream, tarragon, rosemary, and pepper ... and garnish with pimento.
Flour chicken lightly and sprinkle ... Add scallions, parsley, mushrooms and water. Bring to a ... pan. Mix in brandy, yogurt or sour cream and walnuts, adding a little ... a more liquid sauce is desired. Pour over breasts. ... Rice Pilaf or pasta.
25. PEPPERCORN SAUCE
Heat oil in a sauté ... full and add brandy. (Be CAREFUL as there ... simmer then add cream little by little. Simmer until sauce starts to thicken. Note: This ... with whole button mushrooms in a ramekin as a ... longer to thicken. ENJOY!!
Remove skin and bone chicken ... small bowl, combine cream, egg yolk and flour; ... more wine if sauce seems too thick. Meanwhile, saute mushrooms in hot butter 5 minutes, ... and mushrooms. Serves 8.
Cut breasts in half and ... 30 minutes. Combine cream, egg yolk and 1 ... be added if sauce seems too thick. Spoon sauce ... with tarragon and mushrooms. Serve with fluffy rice. ... 5 minutes (for garnish).
Remove bone from breasts, remove ... small bowl, combine cream, egg yolk and flour; ... more wine if sauce seems too thick. Meanwhile, saute mushrooms in hot butter 5 minutes ... and mushrooms. Serves 8.
Dust chicken breasts lightly with ... along with the mushrooms and shallots. Salt lightly, remove ... when browned. Pour brandy in pan and flame. Now add cream and chicken broth to pan. ... it into a sauce. When completed, strain the ... serve with chopped parsley.
Season chicken breast with salt ... 1 pound sliced mushrooms and 1 tablespoon minced onion, ... cup of each brandy and sherry. Cook the mixture, ... 2 cups heavy cream (alternative - 1 cup heavy ... next. Season the sauce with salt and pepper to ... Sauce can be doubled.
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