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Results 81 - 90 of 111 for teriyaki pepper steak
Combine beef, tomatoes, green pepper, celery, onion and mushrooms. ... roast beef or steak. I have also used ... remaining ingredients. Serves 6.
82. STEAK TERIYAKI
Combine first 8 ingredients. Mix well. Place flank steak and teriyaki sauce marinade in tightly closed ... grain into thin slices. Serve with rice.
83. TERIYAKI KABOBS
Slice steak in 3/4-inch strips across the ... Place meat and vegetables on skewers. Grill or broil as desired, about 5-7 minutes on each side.
Peel and cut pineapple into chunks. Pierce steak with fork and cut into ... and steak and teriyaki sauce, cover and let stand ... pineapple, steak, bell pepper, tomatoes and onions. Broil ... Baste with teriyaki sauce.
In a plastic bag, combine beef, tomatoes, green pepper, celery, onion and mushrooms; ... screw-top jar, combine teriyaki sauce, sherry, oil, vinegar and ... for dressing. Serves 6.
86. PEPPER STEAK
Saute peppers and onion in Crisco oil. Remove from oil. Cut steak into thin pieces; flour steak ... rice. All the way from California. Very good.
Lightly freeze steak and slice into thin slices. Mix all but sesame seeds together and marinate meat at least 3 hours. Skewer and broil or barbecue.
88. BEEF TERIYAKI
(Chicken can be used instead of beef). Cut steak into strips (partially frozen steak ... soy sauce, sugar, pepper and garlic - add to ... cooking liquid for sauce.
1. Combine water, sugar, pineapple ... Worcestershire sauce, ginger, pepper and garlic. Bring to a ... Toast bread, broil steak, top with sweet and sour sauce.
90. ISLAND TERIYAKI
Combine first six ingredients in ... mix well. Add steak, toss gently to coat. ... coals for 5 to 6 minutes, turning frequently. Yield: 4 servings.
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