Quiche Evaporated Milk - Recipes - Page 9

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Results 81 - 90 of 272 for quiche evaporated milk

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81. SAUSAGE QUICHE

Place drained sausage in 2 ... mixing bowl. Add milk, salt and pepper. Mix ... pepper makes it more attractive. Bake at 300°F for 45 minutes.

82. SWISS 'N BACON QUICHE

Cook bacon until crisp. Crumble ... cheese. Beat together milk, eggs and salt. Pour ... mixture. Bake 350 degrees 40 minutes or until set in center.

83. CRUSTLESS CRAB QUICHE

Preheat oven to 425 degrees. Combine liquid egg substitute, milk, onion, salt and cayenne. ... Spray an 8-inch quiche dish with a nonstick vegetable ... wedges. Makes 8 servings.

84. CRESCENT CHEESE AND ONION QUICHE

Preheat oven to 325 degrees. ... egg, cheese and milk mixture over onions. Sprinkle with ... minutes at 350 degrees. Cool 5 minutes before cutting.

85. QUICHE HOMARD

Arrange lobster in pastry shell. ... eggs, cream or milk, lemon juice or vinegar, ... Variations: Crab meat or tuna may be substituted for lobsters.

86. HAM AND BROCCOLI QUICHE

Prick bottom of pie shell ... and ham. Combine eggs and milk, pour in pie shell. Add remaining cheese. Bake at 350 degrees for 35 to 40 minutes.

87. QUICHE-GRITS

Sprinkle ham and cheese on bottom of unbaked crust. Beat remaining ingredients. Pour over cheese and ham in pie shell. Bake at 375 degrees ...

88. POTATO CRUST QUICHE

To save time, use instant ... bowl combine eggs, milk, salt, and pepper; pour ... chicken could also be added to make this a main course in one dish!

89. HAM AND BROCCOLI QUICHE

Line bottom of pie shell ... Mix eggs, flour, milk, salt, and pepper well ... shell. Top with grated Cheddar cheese. Bake at 350 degrees for 1 hour.

90. ASPARAGUS OR BROCCOLI QUICHE

Sprinkle cheese in bottom. Arrange ... and add enough milk to evaporated milk and eggs to make ... clean. Let stand 10 minutes before cutting.

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