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Results 81 - 90 of 387 for norwegian foods
81. NORWEGIAN SALMON
Make tin foil tent. Place fish in middle. Salt fish inside and outside. In small bowl - parsley, dill, scallions - cut up. (Stuffing ...
82. APPLE NORWEGIAN
Cream egg, sugar and vanilla together, add walnuts. Add flour, baking powder, salt and apples. Grease pie plate. Put mixture in and bake ...
Soak tapioca in water over lowest heat in heavy saucepan at least 7 hours until all the pearls are clear. Keep adding water as necessary; ...
Cut first three ingredients together until well mixed similar to pie crust. Add water all at once. Mix until it looks like a loaf of bread. ...
On each strip of beef, place sausage, roll up and fasten with toothpick. Saute in shortening in a skillet until brown. Remove beef rolls ...
Prepare 2 cups cheese sauce by melting 3 tablespoons butter in saucepan; add 4 tablespoons flour and stir until blended. Add 2 cups milk, ...
Combine all in a bowl. Use to stuff 6 chicken breast halves between meat and skin. Place skin side up in shallow pan. Combine 2 tablespoons ...
Mix all ingredients except egg whites. Fold them in last. Bake on regular waffle maker or the heart shaped one if you have it. Delicious ...
Beat eggs with sugar for 15 minutes until heavy. Sift together flour and baking powder. Add to egg mixture. Do not preheat oven. Bake 45 ...
Cut each apple in half crosswise; remove core. Combine Gjetost cheese, pecans, raisins, brown sugar, cinnamon, and nutmeg; spoon an equal ...
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