Results 81 - 90 of 325 for icing for pound cakes

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Blend together sugar, butter and ... large tube pan for 1 hour and 20 minutes. ICING: Mix all ingredients together. ... until cool. Spread on cake.

Cake: Preheat oven to 325°F. ... in preheated oven for 1 hour and 15 minutes. Icing: Combine 1/2 stick butter ... well, spreading over cake.

Cream butter and shortening. Add ... Sift and measure cake flour, sift together the flour, ... in tube or pound cake pan at 325 degrees for about 1 hour and 25 ... Cover top and side.

Add alternately with 1 cup ... tablespoon vanilla. Preheat oven to 320 degrees. Bake in tube pan for 1 1/2 hours. Add a few drops milk if necessary.

Cream butter and peanut butter; ... mixture; add vanilla. Bake in greased and floured tube pan for 1 1/2 hours at 350 degrees. Ice cooled cake.



Cream butter, shortening and sugar. ... alternately. Add vanilla. Bake for 1 1/2 hours at 325 degrees. Mix well and spread or drizzle over cake.

Grease pan and sprinkle with ... of pan. Combine cake mix, eggs, oil and water. Mix for 2 minutes, until smooth. Add icing to batter; mix well and ... minutes or until brown.

Preheat oven to 350°F. Sift ... egg and enough ice water to make a dough. ... plastic wrap. Refrigerate for 30 minutes. On a floured ... cooled cheesecake. Serving Size: 8

Cream together butter, shortening and ... tube pan or pound cake pan. Bake at 325 degrees for 80 minutes. Check with straw ... and dribble over cake.

Cream sugar and Crisco. Add ... vanilla and red food coloring. Bake at 325 degrees for 1 1/2 hours. Mix preceding ingredients and spread on cake.

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