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Results 71 - 80 of 1,280 for pineapple carrots
Blend and bake 25 minutes at 350 degrees.
Shred carrots. Mix together with raisins, pineapple and salad dressing. Fold in whipped cream. Serve on lettuce leaves.
Dissolve 1 package lemon Jello ... cold water, grated carrots and crushed pineapple. Mix well. Pour into ... mayonnaise or salad dressing. Very good.
Grease and lightly flour bundt ... and salt. Drain pineapple syrup to dry mixture; add ... Stir in pineapple, carrots and nuts. Bake at 325 ... 5 minutes; drain well.
Sift together into large mixing ... salad oil, eggs, carrots, pineapple, and vanilla. Mix until ... pan. Cool. Frost with cream cheese frosting.
Dissolve Jello in hot water and chill. When this begins to thicken, add other ingredients and mix. Serves 6.
Mix all ingredients; sprinkle with 2 packages Sweet-n-Low and mix well again.l Add 1 tablespoon light mayonnaise; mix well together. (I use ...
Mix all together in large bowl. Cover and refrigerate.
Add: Beat eggs, add sugar, add oil, and mix flour with salt, soda and spices. Bake at 350 degrees for 50 minutes. Test with a toothpick. ...
Sift together all dry ingredients. Add remaining ingredients in order listed, mixing after each addition. Pour batter into 3 greased layer ...
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