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sweet sour soup
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sweet sour soup
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1.
SWEET AND SOUR CABBAGE SOUP
1. Place cabbage in an 8 qt. stock pot an cover with beef stock stir in onion, sugar, salt, pepper, garlic and vinegar. Bring to a boil ...
Ingredients: 11 (bacon .. cornstarch .. sugar .. tomatoes .. vinegar ...)
2.
CABBAGE SWEET & SOUR SOUP
Cook meat until partially done. ... when not overcooked. Always add meat, bones, or chicken for
soup
to boiling water so you won't have to skim.
Ingredients: 8 (juice .. onion .. tomatoes ...)
3.
SWEET-SOUR CABBAGE SOUP
Bring water to a boil ... except sugars and
sour
salt. Cover and simmer 2 ... more. You can substitute lemon juice (1/3 cup) for the
sour
salt.
Ingredients: 14 (carrots .. celery .. salt .. sugar .. tomatoes ...)
4.
BEAN CURD HOT SWEET AND SOUR SOUP
Bring broth to a boil and add mushrooms, bamboo shoots and chestnuts. Cook for 1 minute. Add soy sauce, salt and tofu. Bring to a boil ...
Ingredients: 13 (1/4-inch .. chestnuts .. cornstarch .. salt .. sauce ...)
5.
HEARTY SWEET AND SOUR CABBAGE SOUP
In medium size pot cook ... well.) For a festive treat serve in scooped out 1 or 2 pound pumpkins. Save the tops and use to keep the
soup
hot.
Ingredients: 7 (bones .. cabbage .. raisins .. sauce .. sugar .. vinegar ...)
6.
SWEET-AND-SOUR CABBAGE SOUP
Put water and bouillon cubes in a 4 quart Dutch oven and bring to a boil over high heat. Stir in brown sugar, then add cabbage, potato and ...
Ingredients: 10 (granules .. sugar .. tomatoes .. vinegar ...)
7.
SWEET AND SOUR CABBAGE SOUP
Place tomato sauces and water ... needed. Simmer 1 hour, stirring occasionally. Serve with
sour
dough or French bread. Serves 8 to 10 generously.
Ingredients: 15 (barley .. beef .. cabbage .. cloves .. leaves .. oregano ...)
8.
SWEET AND SOUR VEGETABLE SOUP
Put hamburger, bacon and onion in a
soup
pot and cook until brown. ... seems too thick, you may add some water, but only about 1/2 cup at a time.)
Ingredients: 10 (bacon .. beans .. ketchup .. onion .. salt .. sugar ...)
9.
SWEET AND SOUR CABBAGE SOUP
Bring water to a boil. ... minutes, thinning with water when necessary. Serve hot garnished with
sour
cream and green onions. Serves about 12.
Ingredients: 11 (carrots .. celery .. vinegar ...)
10.
SWEET AND SOUR CABBAGE SOUP
Put the
soup
bones in a heavy saucepan. ... Bring to a boil; reduce heat and simmer for 1 1/2 hours, stirring occasionally. Makes 6 to 8 servings.
Ingredients: 11 (bones .. juice .. raisins .. salt .. sugar .. tomatoes ...)
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