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Results 71 - 80 of 521 for meat cakes
Combine first 8 ingredients; stir well. Stir in crab meat and bread crumbs. Shape mixture ... golden brown. Drain on paper towels. 6 servings.
72. JAM CAKE
Cream butter and sugar; add ... flour and mince meat. Bake in a tube ... caramel mixture in and mix well. Add extra pet milk until it will spread.
Blend all ingredients thoroughly except crab. Add crab meat and gently toss to retain ... or spoon into cakes. Broil or fry in ... 8-10 cakes. Watch carefully.
Melt butter and set aside. Crumble crackers in crab meat and sprinkle melted butter over ... meat. Shape into cakes and dot with butter. Broil about 15 minutes.
Coarsely chop fruit. Break nut ... until done. When cake leaves side of pan or ... for 5 days spoon 1 or 2 tablespoons blackberry wine over cake.
Prepare fruits, add coconut and ... well. Line angel cake pan with foil, extended over ... in pan overnight, then fold foil back over and store.
77. CRAB CAKES
Mix and roll in cakes and dip in bread crumbs only (no eggs). Fry to a golden brown in deep fat.
Mix all ingredients well. Shape into cakes and fry.
79. MYSTERY CAKE
Cream shortening, sugar and egg yolks; alternate dry ingredients and soup. Add nuts and raisins. Bake in square cake tin.
80. CRAB CAKES
Mix first 8 ingredients. Shape into cakes. Dip into beaten eggs, and coat with bread crumbs. Fry quickly until brown in light oil.
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