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Results 71 - 80 of 105 for jellied salads
Dissolve gelatin in cold water, over hot and water and add to dressing. Fold in chicken, celery and pepper. Season to taste. Slice olives ...
Dissolve Jello in hot water. Add cold water. Chill until partially set. Fold in peeled and diced orange, pineapple, cranberry sauce and ...
Cook spinach as directed. Drain and cool. Re-chop and remove any stems. Add water to Jello, stir to dissolve. Add lemon juice and cool. ...
Soak 2 tablespoons gelatin in 1/2 cup cold water. Stew 1 can tomatoes until soft with 1/2 inch piece bay leaf, 1/2 teaspoon mixed spices, 1 ...
Dissolve Jello in 1 cup hot water. Add the can of cranberries as soon as Jello is dissolved, so the hot water will dissolve the jelly ...
Heat 1/2 cup water with 1 cup sugar until sugar is dissolved. Add gelatin and cool. Add: Pour into mold and chill. Unmold and serve with ...
Dissolve 1 pound (8 ounce) cherry gelatin in 2 quarts boiling water. Add 1 cup red cinnamon candies (red hots) and stir until dissolved. ...
Add 2 cups boiling water ... and let set. Keep rest of mixture semi jelled. Put sour cream on jellied mixture and then add rest of soft mixture.
Dissolve cinnamon candies and lemon Jello in hot water. Add applesauce to Jello mixture. Pour 1/2 Jello mixture into oiled mold and chill ...
Dissolve gelatin in hot water; add cold water and vinegar. Chill until slightly thickened. Fold in apples, nuts, and celery. Chill until ...
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