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Results 71 - 80 of 1,120 for hamburger burger
Divide meat into 4 equal ... into 3/4-inch thick burger. Make deep depressions in ... sauce. Top with bacon. Top with onion rings and top buns.
72. BURGER BITES
Combine cheese and relish. Add Worcestershire, salt, garlic powder. Stir in ground beef. Shape into 60 small meat balls. Roll out biscuits ...
Preheat oven to 400°F. Arrange ... Grill or broil hamburgers until done, approximately 10 to 12 minutes. Top burgers with cheese slices. Cook until ... and tomato if desired.
Divide meat or turkey into ... into 3/4-inch thick burgers. Make deep depressions in ... buns, top with watercress, tomato, avocado and bun top.
Mix together ground beef chuck, ... doneness. Flip each burger only once and do not ... will run out. Serve on onion bun with Ranch dressing.
Preheat the oven and baking sheet to 350°F for 30 minutes Mix the flour, breadcrumbs, salt, pepper and garlic powder in a shallow dish ...
Thoroughly press tofu. Lay flat, ... white castle shaped burger slices about 3/16-inch thick. That's ... marinade is super salty already) and enjoy!
78. BEER BURGERS
Preheat oven to 400°F. Combine meat, pepper, Tabasco sauce, garlic, chili sauce, dry onion soup mix and 1/4 cup beer. Shape into 6 patties. ...
Mix entire ingredients together, DO ... buns. Grill! When burgers are done (to your preference), ... toast. Add anything else you want. Enjoy!
Prepare homemade tartar sauce (see below) and set aside in refrigerator to chill. Line a baking sheet with foil and place in the oven. ...
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