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Results 71 - 80 of 130 for brownie cookies
Make brownies 1 day ahead. Preheat oven ... smooth (can be made up to 2 week ahead before using rewarm over medium low heat, stirring frequently).
72. CANDY BROWNIES
Flatten in a 9x13 pan. Slice 6 Milky Way bars (or Snickers, etc.) into thin slices and poke on top of the dough. Bake at 350 degrees for 10 ...
Keep one cookie roll in refrigerator. Soften one cookie roll and press into 9x13 inch pan. Combine cream cheese, eggs, sugar in bowl and ...
Put 1 package cookie mix between 2 sheets of saran wrap and roll with rolling pin. Then lay mix in 9 x 13 inch pan that has been sprayed ...
75. DESSERT BROWNIES
Cut 1 package of cookie dough in 1/4 inch slices and arrange on bottom of well greased 9 x 12 pan. Beat cream cheese with sugar, eggs, ...
Grease pan. Cut cookie roll ... inch pan). Spread cookies together with butter knife and ... degrees for 25-35 minutes until golden. Cut when cool.
77. BROWNIE TORTE
Beat 3 egg whites, vanilla and salt to soft peaks. Gradually add 3/4 cup sugar. Beat to stiff peaks. Fold in cookie crumbs and walnuts. ...
Grease 9"x13" pan well. Slice 1 package of cookie dough and place in bottom of pan. Mix all ingredients, except nuts. Pour over cookie ...
79. FILLED BROWNIES
Slice 1 roll cookie dough and place on bottom of 13 x 9 inch pan. Pat down to cover bottom of pan. Beat together cream cheese, eggs and ...
80. BROWNIE PIE
Beat to a soft peak, ... cup crushed Oreo cookies, 3/4 cup chopped pecans ... cookie crumbs and pecans on top. Chill 3 to 4 hours before serving.
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