Results 71 - 80 of 448 for 10 inch philadelphia cheesecake

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Mix the softened cream cheese and the sweetened condensed milk until smooth. Add the vanilla and lemon juice until well blended. Pour into ...

Combine all ingredients; mix well. Press into a 10 inch spring-form pan or a 9 ... top of the cheesecake. Bake 5 minutes. Let ... fruit and whipped cream.

Beat cheese until smooth; gradually beat in sugar. Blend in sour cream and vanilla. Fold in whipped topping, blending well. Spoon into ...

Combine crumbs and butter; press ... mix and 1/2 Philadelphia cheese mixture over crust. Repeat ... marble effect. Bake 55 minutes at 350 degrees.

Combine crumbs and butter; press ... of a 9 inch springform pan. Bake at 350 degrees for 10 minutes. Combine cream cheese, sugar ... 10 to 12 servings.



Mix cream cheese and sugar with electric mixer on medium speed until well blended. Gently stir in whipped topping. Spoon into crust. ...

Beat cheese, sugar, and milk until well blended and smooth. Fold in whipped topping and vanilla. Serve with assorted fruits, cookies or ...

Mix cheeses together at room temperature. Use 13x9 springform pan. Grease and flour pan. Bake in 350 degree oven for 1 hour. Turn oven off ...

Blend cream cheese, Cool Whip and sugar in bowl. Spoon into pie crust. Put blueberry pie filling on top. Chill 1-2 hours. (Can use any pie ...

Mix softened cheese and sugar, then add Cool Whip. Put in graham cracker crust. Cover with cherry pie filling and refrigerate until ready ...

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