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Results 61 - 70 of 466 for sauces for roast pork
Rub roast with salt and pepper. make ... Crock-Pot on high and pour in paste. Stir well and let come to a boil (10 to 15 minutes) until thickened.
Heat oven to 325 degrees. Place roast in shallow roasting pan. Stir ... seasonings; brush over pork. Roast 45 minutes, basting ... and sauce. Serves 8.
Slow cook pork on smoker for 10 to 12 hours. When ... Season with salt to taste. Dip in the sauce. Great finger food! This will blow your mind!!
Broil roast on all sides to remove ... about 10 hours for a 5 pound roast, 8 ... one. I usually turn the roast over when it is about half done.
In a bowl, mix together ... rub into the roast. Place roast in a bowl, cover, and refrigerate for a minimum of 24 hours. ... Before serving, pull pork into coarse shreds with 2 ... favorite sandwich rolls. Enjoy!
Put roast in bottom of Crock-Pot. Season ... Cook on LOW for 8 to 10 hours. Drain ... I fill buns, put in sandwich bags and freeze for later.
Delicious and cheap! Rub dry seasonings all over roast and into crevices. Place roast ... liquid smoke. Cook for approximately 7 hours, or until ... 15 or so servings.
Thinly slice garlic and, with ... holes in the roast and insert slivers. Place in ... dairy sour cream. Season with salt and pepper, to taste.
Delicious served with buttered egg ... cooker - place roast on top of onions. In ... the roast. Cover & cook on low 6-8 hours (or) on high 3-4.
Brown all sides of roast in fry pan on stove, ... sauce at store for every 5 pounds of meat. ... meat. Don't skimp on onions or sauce! . Wilcox
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