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Results 61 - 70 of about 950 for rolls bread dough
Brown onions with: Hollow out rolls with a spoon stuff bread with stuffings. Place in oven for 15 to 20 minutes until rolls are brown.
Thaw bread dough but do not let rise. Roll out 1 loaf at a ... of pan. Place rolls over nuts, 4 across and ... turn pan over onto serving tray.
63. MONKEY BREAD
Let rolls thaw. Shape rolls to your ... butter on rolled dough. Cover rolls with a ... minutes or until bread is brown. Let cool. Mix ... over the bread. Serve.
Thaw frozen bread loaves. Do not let it rise. Tear or cut up 1 loaf of bread dough into an ungreased 9"x13" pan. Set aside.
Tear bread into pieces; divide between two ... Pour over bread, let raise in warm place until double in size. Bake at 375 degrees for 30 minutes.
Thaw bread but don't let rise. Grease ... Let rise 2 1/2 hours. Bake 30 minutes at 350 degrees. Turn out onto waxed paper. Pecans are optional.
Butter a 9 x 13 inch pan very well. Thaw bread until easy to handle. Pour ... over the bread dough. Break other loaf of ... on cookie sheet immediately.
68. PULL APART BREAD
Take dough balls out of bag and ... oven, pour melted butter over top. Let stand for a few minutes to soak in. Remove from pan and serve warm.
Thaw bread, (don't let rise). Grease ... top. Let rise 2 1/2 to 3 hours. Bake 30 minutes at 375 degrees. Let cool 15 minutes. Turn on waxed paper.
6 to 8 hours before ... balls out of dough and place evenly in pan. ... rise 6 to 8 hours. Bake at 350 degrees for 25 to 30 minutes. Serve warm.
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