Pasta Tomato Cheese - Recipes

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Results 1 - 10 of 108 for pasta tomato cheese

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1. THREE-CHEESE ZITI

Preheat oven to 425°F. Cook pasta according to package directions and ... from heat. Add cheeses, salt, and pepper. Stir ... serving. Makes 6 servings.

2. CHIPOTLE MONTEREY JACK CHEESE CHICKEN SAUSAGE MEXICAN SOUP

From the kitchen of Johnsonville® sausage. In a soup pot, sauté the carrots, celery and onion in oil until tender. Add noodles; sauté ...

3. PASTA WITH FRESH TOMATOES, BASIL AND CHEESE

Combine tomatoes, basil, parsley, garlic, red pepper, salt, cheese, safflower, oil and olive ... room temperature. Cook pasta, drain; toss with tomatoes while still hot.

4. PASTA WITH BACON, TOMATO AND CHEESE

Cut bacon into strips and ... Add tomatoes, parsley, garlic powder and salt and pepper. Add to hot pasta and toss. Sprinkle with Parmesan cheese.

5. PASTA FRITTATA WITH GOAT CHEESE & TOMATO

Preheat broiler. Combine first 3 ... medium-high heat. Add pasta mixture and spread evenly. Reduce ... Sprinkle with goat cheese. Broil until cheese softens, ... Top frittata with tomato mixture. Sprinkle with Parmesan cheese. ... 20 minutes. Serves: 8.

6. HERBED PASTA SALAD WITH TOMATOES AND CHEESE

Boil water and cook linguine ... parsley, scallions, Parmesan cheese, lemon rind, oregano. Process ... thick liquid. Place pasta in bowl, add herb sauce, ... and remaining feta cheese.

7. CHEESE PASTA TOMATO CASSEROLE

(If you don't use sausage, ... Pam). Cook the pasta according to directions. Drain and ... and half the tomato slices around the pasta. Sprinkle ... (look at the cheese to make sure its melted, ... the tube - Voila!!

8. PASTA WITH HERBED TOMATOES AND CHEESE

In 6 quart saucepot, cook pasta al dente. Meanwhile, in 2 ... toss gently with tomato mixture, Mozzarella and Parmesan cheese. Serve immediately.

9. PASTA WITH 3 CHEESES AND TOMATOES

Take 3 pounds of tomatoes; ... 1 cup Ricotta cheese and fluff with 2 tablespoons ... bowl, mix cooked pasta with cheese. Sprinkle with Parmesan cheese, then place tomato mixture on top and serve.

10. PASTA WITH CHUNKY TOMATOES AND CHEDDAR CHEESE

1. Cut tomatoes in half ... green onion, salt and pepper. Toss. Add cheese and lightly toss. Serve immediately. (Cheese should hold its shape.)

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