Pan Gravy - Recipes

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Results 1 - 10 of 214 for pan gravy

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1. TURKEY PAN GRAVY

Pour drippings from pan in which turkey was roasted. Using a gravy grease separator, pour off excess ... and cook 5 to 10 minutes. Makes 6 cups.

2. TURKEY PAN GRAVY

Pour drippings from pan in which turkey was roasted. ... to make smooth gravy. Add giblets, salt, pepper, ... 5 to 10 minutes. Yield: 6 cups.

3. STOVETOP BRAISED TURKEY THIGHS IN PAN GRAVY

If you have a small ... with a brown gravy that will make it even ... deep dish frying pan large enough to accommodate the ... a turkey main dish.

4. COUNTRY FRIED STEAKS WITH PAN GRAVY

Beat egg and water together ... platter. To make pan gravy: Pour off all but ... thickens and bubbles 1 minute. If gravy is too thick, add more milk.

5. COUNTRY FRIED STEAK WITH PAN GRAVY

Pound steak to 1/4 inch ... platter. To prepare pan gravy, pour off all but ... thickens and bubbles 1 minute. If gravy is too thick, add more milk.

6. TURKEY PAN GRAVY

Blend flour into drippings. Slowly stir in broth and milk. Cook over low heat, stirring constantly until thickened. Season to taste with ...

7. PAN GRAVY

Place meat on warm platter; keep warm while preparing gravy. Pour drippings from pan into bowl, leaving brown particles ... with salt and pepper.

8. CHICKEN FRIED STEAK WITH CREAMED PAN GRAVY

Place steaks on a wax ... a whisk. When gravy bubbles, remove from heat. Prepare ... directions. Serve steaks and warm biscuits with gravy on top.

9. PAN FRIED PHEASANT WITH GRAVY

Saute bacon in large skillet ... Reduce heat, cover pan and simmer for about 20 ... stirring constantly, until gravy is thickened. Serve gravy and ... with pheasant. Serves 6.

10. COUNTRY FRIED VENISON WITH PAN GRAVY

Pound steak until 1/4 inch ... but 4 tablespoons pan drippings. Blend in 3 tablespoons ... and sides until gravy thickens and bubbles for 1 ... steak and elk meat.

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