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Results 61 - 70 of 164 for philadelphia cream cheese frosting
61. PUMPKIN BARS
Beat 4 eggs together. Add ... square pan). Bake at 350 degrees for 35 to 40 minutes. Beat together and frost bars. When cool, store in refrigerator.
Combine, mix well. Bake at 350 degrees for 45 minutes or until cake comes from sides. Bake in a 9x13 inch pan.
Cream oil, sugar and eggs well. ... cinnamon together. Add to creamed mixture. Add vanilla, beat well. Bake 45 minutes at 350 degrees. Mix well.
64. CARROT CAKE
Grate carrots or place in ... to 1 hour until leave side of pan. Cream butter and cheese; add sugar, beat until creamy. Add flavor and spread.
Mix all above ingredients. Grease ... 35 minutes. Cool. Top with frosting, better when refrigerated and cold. Beat until creamy and add pecans.
66. CARROT CAKE
Mix all ingredients together and ... greased and floured 9"x13" pan for 45 minutes at 350 degrees. Mix together. Beat well. Frost cooled cake.
67. PUMPKIN CAKE
Mix above ingredients. Bake at 350 degrees until done.
Pour pineapple in mixing bowl (juice included). Stir in soda. This will get foamy looking. Add remaining ingredients in order and pour into ...
69. CARROT CAKE
Combine all dry ingredients. Add oil and eggs; mix well. Add rest of ingredients; mix very well. Grease and flour angel food cake pan. Bake ...
70. PUMPKIN BARS
Mix the above all together. Put in very large pan. Bake 40 minutes at 350 degrees. Beat all together with mixer and spread over cooled ...
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