2 c. flour
2 c. sugar
2 tsp. baking powder
1 1/2 tsp. baking soda
2 tsp. salt
2 tsp. cinnamon
2 tsp. nutmeg
1 1/2 c. Wesson oil
4 eggs
2 c. shredded carrots
1 sm. can crushed pineapple
1 c. raisins
3/4 c. chopped walnuts

Combine all dry ingredients. Add oil and eggs; mix well. Add rest of ingredients; mix very well. Grease and flour angel food cake pan. Bake at 350 degrees for 1 - 1 1/2 hours.

CREAM CHEESE FROSTING:

1 (8 oz.) pkg. Philadelphia Brand cream cheese
1 box powdered sugar
1 tsp. vanilla extract