Nut Raisin Bread - Recipes - Page 7

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Results 61 - 70 of 1,210 for nut raisin bread

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61. PUMPKIN NUT BREAD

Cream sugar and butter until ... are moistened. Add nuts and desired fruit. Pour into ... tester comes out clean. Cool on racks. Makes 3 loaves.

62. ALBINA OTT'S NUT BREAD

Thanks Mom! We miss you! ... Stir in chopped nuts and raisins. Pour in to well ... adding Craisins or dried cherries for a colorful Holiday fare!

63. DATE NUT BREAD

Save Campbell soup cans in ... plastic-wrap. Mix dates, raisins, cherries, baking soda and ... add flour, vanilla, nuts and salt. Fill can a ... Press down on bread -- when it springs back it is done.

64. PUMPKIN BREAD

Heat oven to 350°F. Grease ... ingredients; stir in nuts and raisins. Pour into pans and ... minutes, or until it tests done. Cool on wire rack.

65. PUMPKIN BREAD

Grease and flour well two ... mixture. Stir in nuts and raisins. Bake in a 350°F ... minutes. Bake until bread tests clean with wooden toothpick. Makes 2 loaves.

66. BROWN SUGAR NUT BREAD

Sift together flours, baking powder, ... brown sugar and nuts. Beat in buttermilk or ... tbsp. vinegar to regular milk and let stand 5 minutes.

67. BISHOP'S BREAD

Beat eggs lightly. Gradually add ... Stir in vanilla, raisins, and chopped nuts. Pour into a greased ... When cool, roll each in powdered sugar.

68. LOW-FAT ZUCCHINI BREAD

Beat eggs, oil, and vanilla. Add rest of ingredients and mix well. Pour into 2 greased loaf pans. Bake 60 minutes at 350 degrees. Makes 2 ...

69. BANANA BREAD

In a pyrex measure, cover 3/4 cup raisins with water; add 1/2 tsp. ... ingredients, adding flour, nuts and raisins last. Stir by ... cheese just before serving.

70. ZUCCHINI BREAD

This bread freezes very well. Preheat oven ... well. Stir in nuts and raisins. Pour into two greased ... 1 hour or until done. Makes 2 loaves.

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