Results 1 - 10 of 32 for orange carrot marmalade

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Squeeze oranges and lemons and save the ... Add the grated carrots and 3 cups (720 mL) ... Boil to the marmalade stage. This will require about ... half pints (720 mL).

Remove peel from oranges and lemons; soak the peel ... small pieces. Dice carrots and cook until tender, using ... while hot and seal at once.

Squeeze the orange and lemons and save the ... cups. Add the carrots. Cook until tender. Add ... bath 10 minutes. Makes about 3 (8 ounce) jars.

Melt 2 tablespoons butter in ... heat. Stir in marmalade, then add carrots, orange juice, brown sugar, 1/2 teaspoon ... candied pecans. 6-8 servings.

Steam carrots for 10 to 15 minutes ... mixing bowl, combine drained carrots with butter, marmalade and pecans. Serve while hot. Yield: 4 servings.



Peel and cook carrots until tender-drain. Melt butter over ... add other ingredients. May add brown sugar and marmalade to carrots. Serve warm.

Use small whole or quartered large whole carrots. Cook until tender. Blend ... and simmer over moderate heat. Baste and shake pan until glazed.

Melt butter and marmalade in casserole. Stir in carrots until coated. Bake at 300 degrees for 30 minutes. The kids love this!

Cover carrots with water. Bring to a ... minutes or until soft. Drain. Melt honey and butter until it bubbles. Ladle syrup over carrots. Serves 4.

Parboil carrots 2-3 minutes. Place carrots in ... mixture of honey, marmalade and water. Bake covered at ... carrots and mixture ahead of time.

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