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Results 1 - 10 of 10 for stover coconut candy
Mix above together and chill. Roll into small balls and dip in chocolate. (Need about 2 1/2 or 3 pounds milk chocolate.) This recipe makes ...
Mix all ingredients except chocolate chips and chill overnight. Melt chocolate chips in top of double boiler, or directly on stove over ...
Melt butter. Mix above ingredients well. Chill for 2 hours. Roll into balls. Chill again until firm. Dip.
Cream butter, sugar and milk. Mix in remaining ingredients. Chill 30 minutes. Roll into small balls. Chill overnight or freeze for a short ...
Mix sugar, milk, nuts, coconut, butter, and almond extract ... chips in double boiler over water. Dip balls quickly. Place on wax paper to dry.
Mix above ingredients; chill for ... You may also use dipping chocolate you buy at a candy supply store; which I prefer, and the coconut also.
Cream butter, sugar and milk. Then mix in remaining ingredients well. Chill 30 minutes. Roll into small balls. Then chill overnight or ...
Mix together and chill for ... paraffin wax. Roll nuts and coconut mixture into small balls. Dip into melted chocolate. Place on wax paper. Enjoy!
Mix first 5 ingredients, let stand overnight; make into balls. Mix chocolate chips and paraffin in double boiler to melt. Dip balls in ...
Mix all ingredients well. Refrigerate until firm. Roll into pieces about size of your thumb. Let firm again. Then dip in melted chocolate.
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