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Results 1 - 10 of 29 for breakfast casserole sour cream

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Preheat oven to 425°F. Pour ... whisk milk and sour cream together in medium bowl, whisk ... (until cheese melts). Eat with sour cream and salsa! .

You may want to print ... Bake both 15x10-inch casseroles in oven at 275°F for ... If baking one 13x9-inch casserole, bake at 350°F for 1 hour.

Combine 1/2 of all ingredients ... 15x10-inch (5-quart) glass casserole dish. Combine other 1/2 of ... morning of staff breakfast. Casserole will get a ... potato casserole dish. Enjoy!

Brown sausage in pan big ... the eggs and sour cream with mixer and pour mixture. ... substitute Tater Tots or frozen hash browns for baked potato.

Heat oven to 375°F. In ... medium bowl, combine cream, sour cream and eggs until well ... golden brown. Store in refrigerator. 12 servings.



Brown sausage, onions and bell ... Combine eggs and sour cream. Season to taste. Pour ... remaining sausage. Bake until eggs are firm. Serves 4 to 6.

Saute sausage, onions, mushrooms with ... Combine eggs and sour cream in blender for 2 minutes. ... minutes at 300 degrees. Let stand for 10 minutes.

Mix together and pour over top: Bake at 375 degrees for 30-40 minutes. Delicious!

Brown sausage, onion and green ... Combine eggs and sour cream. Season to taste. Pour ... sausage mixture. Bake until eggs are firm. Serves 4 to 6.

Grease 9 x 13 pan or casserole. Trim crust off 6 ... double boiler or microwave and allow individuals to pour over individual servings as desired.

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