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Results 61 - 70 of 125 for fresh raspberry sauce
In a medium bowl dissolve ... in the cranberry sauce and spoon into a 12 ... use a 13 x 8 inch Pyrex dish.) Chill until firm. 10 to 12 servings.
Drain all canned fruits well. ... aside. To make sauce: Combine dry pudding mix, ... before serving. Serves 15. NOTE: Any fruit may be omitted.
63. CHOCOLATE MOUSSE
Insert the metal knife blade ... advance. Serve with Raspberry Sauce. Insert the metal knife ... kirsch to taste. Refrigerate until ready to serve.
For Curd: Whisk eggs, egg ... completely. Drizzle Strawberry Sauce in zigzag pattern on 6 ... seeds. Refrigerate until well chilled, about 1 hour.
65. CRANBERRY SALAD
Dissolve Jello in hot water; add the cold water and chill until Jello begins to thicken. Add remaining ingredients. Pour into mold or ...
In medium bowl, dissolve gelatin ... stir in apple sauce until well blended. Stir in ... Garnish with yogurt and fresh raspberries. Makes 4 servings.
Lightly butter a 4 1/2 ... cooled Chocolate Syrup Sauce onto each dessert plate and ... desired, garnish with fresh raspberries and sprigs of fresh ... Yield: 1 1/3 cups.
Combine: 3 tbsp. sugar 4 ... juice 1 tbsp. raspberry liqueur Cover and blend until ... raspberries and mint if desired. Pass the raspberry sauce.
Drain all canned fruits well. ... aside. To make sauce, combine dry pudding mix, ... before serving. Serves 15. NOTE: Any 1 fruit may be omitted.
The day ahead, scoop out ... to serve. Put sauce in a saucepan with liqueur ... Top with additional brittle and garnish with fresh raspberries.
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