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dijon mustard sauce
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111
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dijon mustard sauce
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1.
SAUTEED CHICKEN BREASTS IN DIJON MUSTARD SAUCE
Preheat oven to 325°F. In ... generously brush the
mustard
over both sides of breast, ... turning to coat with
sauce
. Serve at once. Serves 4.
Ingredients: 7 (milk .. mustard ...)
2.
SHRIMP IN DIJON MUSTARD SAUCE
Cook shrimp in boiling water with salt. Combine ingredients and pour over hot cooked shrimp. Chill before serving. Serve with toothpicks.
Ingredients: 8 (mustard .. oil .. parsley .. salt .. shallots .. vinegar ...)
3.
FISH WITH DIJON MUSTARD SAUCE
Beat egg whites until stiff. ... mayonnaise and the
mustard
. Cover the fish with ... dill on top. Bake 25 minutes in 350 degree oven. Serves 6.
Ingredients: 5 (mayonnaise .. mustard .. whites ...)
4.
BEEF BRAISED WITH DIJON MUSTARD AND GUINNESS SAUCE
Season and flour the beef. ... well the Guinness,
mustard
, tomato paste and beef ... oven 350 degrees for 1 1/2 hours. Adjust seasoning and serve.
Ingredients: 14 (flour .. guinness .. leaf .. lengths .. mustard ...)
5.
FRESH SEA BASS IN DIJON MUSTARD-CHAMPAGNE SAUCE
In baking dish rub 1 ... the cream and
mustard
. Let reduce until the ... juice. Pour the
sauce
over the cooked sea bass and serve immediately.
Ingredients: 9 (cream .. flour .. lemon .. mustard .. shallots ...)
6.
SALMON STEAK WITH MUSTARD SAUCE (Dijon)
Combine 5 ingredients less butter ... bake to desired doneness. Lightly browned and tender. Do not overcook. Spoon
sauce
over steaks and serve.
Ingredients: 7 (cream .. garlic .. juice .. mustard ...)
7.
PECAN BREADED CHICKEN BREAST WITH DIJON MUSTARD SAUCE
In a small
sauce
pan, melt 6 tablespoons butter. Whisk in 2 tablespoons
mustard
until blended. Scrape into a ... not boil. Serve over chicken.
Ingredients: 8 (cream .. mustard .. oil .. salt .. thickness ...)
8.
PECAN - BREADED CHICKEN BREASTS WITH DIJON MUSTARD SAUCE
In small saucepan, melt 6 ... in 2 tablespoons
mustard
until blended; scrape into a ... through; do not boil. Serve over chicken. Makes 4 servings.
Ingredients: 8 (cream .. oil .. salt .. thickness ...)
9.
FRESH SEA BASS IN DIJON MUSTARD-CHAMPAGNE SAUCE
In baking dish rub 1 ... the cream and
mustard
. Let reduce until the ... juice. Pour the
sauce
over the cooked sea bass and serve immediately.
Ingredients: 9 (cream .. flour .. lemon .. mustard .. shallots ...)
10.
PORK MEDALLIONS WITH DIJON MUSTARD SAUCE
Melt 2 teaspoons butter in ... juice. Stir in
mustard
and cream. Bring to boil. ... on plate. Spoon
sauce
over. Garnish with thyme. Goes well with wild rice.
Ingredients: 9 (cream .. juice .. mustard .. oil .. slices ...)
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