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Results 61 - 70 of 111 for dijon mustard sauce
Cook asparagus and chill. Mix Dijon, yogurt and tarragon in small bowl. Before serving pour sauce over chilled asparagus spears.
Mix together the vinegar, mustard, lemon juice and sugar ... until stiff. Fold in the egg yolks, then fold in reserved mixture. Serve on the side.
Combine 3/4 cup water and ... Add honey and mustard to cooking liquid; stir well. ... fresh thyme sprig and lemon slices, if desired. 4 servings.
64. SHE ATE IT DIJON
Fry bit size pieces of ... marinade then simmer. When fully cooked add cream of chicken soup. Add sour cream and dijon mustard serve over egg noodles.
65. CHICKEN DIJON
Flatten chicken breasts, sprinkle with ... brown. Serve with mustard sauce. Serves 4. Mustard Sauce: ... reduced to one-fourth original volume.
66. TURKEY DIJON
Layer turkey, veggies and sauce in 9"x13" baking dish. Mix ... cheese and sprinkle over top with dabs of butter. Bake at 400 degrees for 45 minutes.
Combine mustard and vinegar in blender. Add ... black pepper, hot sauce and onion; whirl in blender. ... Excellent on baked potatoes and asparagus.
Combine mustard and vinegar in blender. Add ... black pepper, hot sauce and onion; whirl. With machine ... a time. Chill. Keeps several weeks.
69. DIJON CHICKEN
Grill chicken over hot coals, basting often with above mixture. Serves 4.
70. DIJON CHICKEN
Saute chicken for 10 minutes on each side. Remove to platter. Reserve drippings. Add remaining ingredients to drippings. Bring to a boil ...
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