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Results 61 - 70 of 546 for crab casseroles
61. CRAB CASSEROLE
Set aside 10 minutes. Mix all together (add crab last). Bake at 350 degrees for 45 minutes just until hot. Do not cook. Yum, Yum.
62. CRAB CASSEROLE
Mix first 8 ingredients together. Pour in oblong pan. Store in refrigerator overnight. Cover with cheese and cornflakes and bake at 325 ...
Mix flour with melted butter ... boiled eggs) and crab meat. Last layer sauce and ... uncovered at 350 degrees for 30 minutes. Easy. Serve with rice.
Combine ingredients into greased casserole dish. Sprinkle with bread crumbs and paprika. Bake 30 minutes at 325 degrees.
Mix ingredients and pour into baking dish. Top with bread crumbs. Bake for 30 to 35 minutes at 350 until bubbly in center. Serve with rolls ...
66. CRAB CASSEROLE I
Saute artichoke hearts and mushrooms separately. Mix well with remaining ingredients, except cheese. Put in 3 quart casserole. Sprinkle ...
Cook celery slowly for 10 ... large bowl, the crab meat, onion, mayonnaise, green pepper, ... hour or until golden brown. Bake at 325 degrees.
Drain and arrange prawns, crab and artichokes in casserole. Sprinkle ... refrigerated ahead of time. Takes longer to bake if refrigerated. Serves 4.
69. CRAB CASSEROLE
Combine everything and top with the reserved 1/2 cup crumbs and dot with butter. Bake for 30 minutes at 350 degrees.
Melt cream cheese and butter ... soup, mushrooms, seasonings, crab meat and rice. Mix well, ... substituting cubed chicken, 3 cups, in place of seafood.
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