Results 61 - 70 of 82 for coconut shrimp

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Shell and devein shrimp and slice lengthwise. Heat oil; ... minutes. Add shredded coconut and celery, cook for 2 ... for 5 minutes. Serve hot.

Cover shrimp with boiling water. Add lemon, ... Stir in curry powder. Add cream and shrimp. Cook until thickened. Serve over rice with condiments.

Place shrimp in non-metal container. Combine lemon ... Cook 15 minutes. Serve over rice. Garnish with raisins and coconut. Serve hot. 4 servings.

Melt butter, add onions and ... 30 minutes. Add shrimp and heat thoroughly. Add more ... over rice. Sprinkle desired condiments on top. Serves 6.



Blend melted butter, flour, and ... constantly. Add ketchup, shrimp, and peas. Heat through. ... chopped or grated, coconut, olives, pickles, and or chutney.

Brown rice in 2 tablespoons butter until light brown. Add 2 3/4 cups hot water, contents of envelope, chicken, celery and onion. Simmer ...

Melt butter. Add onion, green ... and seasonings. Add shrimp. Heat through over low ... dishes of peanuts, coconut and raisins to top according to individual preferences.

Wash and chop 2 tomatoes, ... add 1 pint coconut stock to onions etc. Six ... 12 ounces jumbo shrimp and Alaskan crabmeat; cook in ... juice or quinine, etc.

Place lettuce in large salad bowl. Arrange all other salad ingredients on top in pie-wedge fashion. In blender, mix all Pepper Cream ...

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