Results 61 - 70 of 74 for chocolate shortbread

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Preheat oven to 375°F. Cream ... cool. Dip in chocolate, or fill with chocolate or ... by pressing two cookies together and filling the center.

Mix together first 4 ingredients. ... Let cool. Melt chocolate chips. Dip each end of ... wax paper. Sprinkle with nuts or sprinkles, if desired.

Mix all together. Press onto cookie sheet, 1/2 inch thick. Sprinkle on topping: Bake at 300 degrees for about 30 minutes. Cut into squares ...

Mix well and chill 3 ... dip into melted chocolate, frost with powdered sugar ... is all melted and blended. Spread between two cookie cut-outs.

In blender, grind 1/2 cup ... until golden. Sprinkle chocolate chips over it while still ... Cool completely. Start in tightly covered container.



Cream butter and sugar. Blend ... in nuts and chocolate chips. Drop by teaspoon on ... or until delicately brown on the bottom. Makes 4 dozen.

Combine flour, sugar, and cornstarch; ... sheet. Bake at 375 degrees for 8 minutes or lightly browned. Cool and drizzle with melted chocolate.

Crush cookies. Combine all ingredients using juice of 1 can oranges. Drain the others. Salad keeps well.

Cream butter and butter in ... minutes. Spread with chocolate immediately; sprinkle nuts over top. Cut ... into 2" squares. Yield: 54 squares.

Melt chocolate. Add cream, stir. Stir ... serving. Serve with shortbread, sugar cookies, pound cake, ... sugar and shortbread cookies are great!)

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