Cheese Garlic Rolls - Recipes - Page 7

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Results 61 - 70 of 354 for cheese garlic rolls

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61. CHEESE BALL

Mix all ingredients, form into a ball. Refrigerate before rolling in the remaining nuts. (I divide this into two balls and cover with ...

62. CREAM CHEESE AND SPINACH STUFFED CHICKEN ROLLS

Heat oven to 375 degrees. ... bowl beat cream cheese with next five ingredients until ... end of breast. Roll jelly roll style; secure with ... minutes or until golden.

63. CHEESE ROLL

Have sharp cheese and cream cheese at room ... form into 2 rolls. Mix: 2 Tbsp. chili ... Place in refrigerator overnight. Serve with crackers.

64. THREE-CHEESE LASAGNA ROLLS

Cook noodles according to package ... Add onion, mushrooms, garlic and vermouth; sauté until tender. ... add spinach, Parmesan cheese and next 5 ingredients. Spread ... of each noodle. Roll each noodle up, jellyroll fashion, ... narrow end. Arrange rolls, seam side down, in ... desired. Yield: 6 servings.

65. CHEESE-STUFFED BEEF ROLLS

Preheat oven to 375 degrees. ... egg, seasonings, Ricotta cheese, Parmesan cheese and 1/2 ... each beef slice. Roll up beef slices jelly roll ... sauce over beef rolls. Bake, covered, at 375 ... onions are golden brown.

66. HICKORY SMOKED CHEESE SAUCE

Blend smooth all but lemon juice. Add juice. Lightly boil in a saucepan, stirring, 5 to 10 minutes.

67. CHICKEN AND CHEESE ROLL

Flatten chicken breasts. Roll cheese up in chicken, place in ... parsley flakes and garlic powder. Cook for about 45 ... top. Yield: 4 servings.

68. CHEESE & PEPPER STUFFED BEEF ROLL

Preheat oven to 350 degrees. ... 2 tablespoons Mozzarella cheese. In another bowl, combine ... cheese and minced garlic. On 15 inch piece ... With rolling pin, roll out beef to 14 x ... remaining warmed marinara sauce.

69. CHEESE ROLL

Grate Cheddar cheese and soften cream cheese. Put ... overnight and then roll in small rolls; roll in paprika. Chill ... your favorite snack crackers.

70. CHICKEN CHEESE ROLLS

Put chicken breasts between waxed ... each with cream cheese and sprinkle with garlic salt. Fold ends over filling. ... or until bacon is crisp.

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